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Were do Japanese people get their food?
i dont know where they get their food
What characteristics of rivers might explain why many people in india still consider them sacred?
The fact that rivers send water and food that sustains life, provides for cleaning, and seemingly replenishes itself might explain why many people in India still consider them sacred. People in India have many sacred idols.
Do the Japanese eat Chinese food?
Japanese people probably do eat Chinese food. Chinese and Japanese foods have similarities that suggest that they developed some foods together. Both cultures have access to the other's food, but would consider it international.
Do Japanese people like Chinese food?
In some cases yes but most of them dont since eatting sea food keeps the japanese fit and healthy. Chinese food is different fome japanese food. Chinese food taste great but its not really for a healthy life style unlike the japanese,they eat things which is good for you most of the time. I would know cuz im chinese and japanese.
What is animal food in Japanese?
Animal food in Japanese is..... Esa
What is the word food in Japanese?
フード is the Japanese word for food.
Who the most eat Japanese food?
By virtue of the fact that Japanese food is inherently Japanese, it would be fair to say that the people of Japan eat the most Japanese food.
Who developed Japanese food?
the Japanese
Which factors would the manager of a fast food restaurant such as McDonald's consider while estimating demand on weekend?
Simran we dont know the answer :( :D
Is Japanese food healthful?
The traditional Japanese food is very healthy. But just because its Japanese, it doesn't mean its the healthiest.
How is sushi important to the Japanese?
Yes it does. That is why it is called Japanese food. Some Japanese foods are in common with Chinese food too.
What foods do Italians consider to be heavy foods?
Italians consume a considerable amount of food ! They dont consider any of their cuisine heavier because of the usage of olive oil. In fact, they consider the french cuisine heavier because they use lots of butter and cream.
