Nakoda, as a First Nation, traditionally consumed a diet that included a variety of foods sourced from their environment. This typically consisted of game such as bison, deer, and elk, along with fish, berries, and wild plants. They also gathered roots, nuts, and seeds, and engaged in trade to obtain other foods. Their culinary practices reflect a deep connection to the land and seasonal availability of resources.
by spiting on it
there food are not the same.
it eats its food by biting it into small pieces
The first thing is the sun in a food chain all ways and then there's plants then u have to fin out what eats that and so on
When they are first born, they are the bottom of the food chain and eaten by everything-even ants!
he eats a snuzcumber love ?
A vegetarian that eats sea food could be called a pescatarian.
They eat producers like grass and plants or anything that makes it's own food
A primary consumer is the animal that eats the producer in a food web. E.G., a rabbit eats grass or salad, then an hawk or eagle eats the rabbit. So the rabbit is the first animal that eats the producer, therefore making it the primary consumer.
some one who eats soggy food
She eats some more.
She eats healthy food . Such as fruit,vegetables and salads but that's not the only food she eats.