There are all sorts of foods eaten in Tonga that include fruits, animals and seafood. "Talo" (taro) and "Manioke" (a.k.a, tapioca or cassava) are considered vegetables, and are popular common sides to main meals in Tonga. They grow in the ground and Tongans eat the root. At big feasts "puaka" (pig) is often roasted in the ground (called a "fei'umu") or rolled on a stick, over an open fire.
They also eat the fresh catch of the day from the ocean, ranging from "ika" (fish) that can be eaten raw (in a dish called "ota"), "tukumisi" (Tongan shellfish short-spine sea urchin), and "masolo" (sea mussel). There are lots of other unique foods that complete the diet of someone who lives in Tonga, including "otai" (juice with shredded fruit like mango, but most commonly watermelon) and "lu" (taro leaves) that have meat ("puaka"- pork, "sipi"- lamb and "pulu"- beef) or fish in it, to name a few. You'll just have to visit the islands of Tonga to taste for yourself the delicious dishes it has to offer!
One traditional food of Tonga is Hawaiian sweet potatoes. Tapioca or Cassava and taro are also other traditional foods of Tonga.
they eat bears
They eat food.
There are no special foods people eat on Labor Day, though many people have cookouts.
did people take in people to there homes after tonga
Anyone with special dietary requirements such as people who can't eat certain foods e.g. allergies/intolerances, people who choose not to eat certain foods e.g. vegetarians and people who need to eat certain foods e.g. diabetics.
alot of people eat hamburgers!
The Acadian people eat foods like ox meat and fish. They also eat foods that they grow like vegetables and legumes.
moroccan people eat foods like poultry, fish and other muslim-based foods.
They are not traditional foods in Ireland, but some Irish people do like and eat spicy foods.
They can eat all foods. They don't have any religious reason not to eat a certain food.
they eat tera sir.