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Port is often served as a dessert wine and traditionally goes well with Stilton blue cheese although Cheddar and Gloucester are also good. The following nuts such as walnuts, chestnuts, cashews, hazelnuts and desserts based on strawberries, raspberries, cherries and currents will bring out the best in Port. Can also be served with a walnut tart or fruity Christmas cake, and don't forget... chocolate.

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16y ago

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