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Which group brought wheat seed and wheat farming to Kansas?

Mennonites


Who brought wheat seed and wheat farming kansas?

The Mennonites brought it


Who brought wheat seed and wheat farming to Kansas?

Mennonites


What farmers settled in Kansas?

Many different farmers settled in Kansas starting in 1854. Mennonites came from Russia and brought wheat farming techniques with them, for example, and former slaves move to West Kansas, especially in Graham County. However, by the end of the 1800s, the largest group of immigrants were German-speaking people from Germany and Russia.


Immigrants came well-prepared Mennonite farmers who settled in Kansas and who settled in Wisconsin brought wheat strains that flourished in the American Midwest?

Norwegian immigrants settled in Kansas and Wisconsin and brought wheat strains that flourished in the American Midwest.


What is the NAICS code for wheat farming?

111140 (Wheat Farming)


What wheat growing cattle raisers state has Wichita as it most populated state?

The state you are referring to is Kansas. Kansas is known for its significant wheat production and has Wichita as its most populated city. The state's agricultural economy heavily relies on both wheat farming and cattle raising.


What brought about a change in the diet of early people?

First of all the use of fire to cook food Then the farming of wheat.


What great plains state is known for wheat farming?

Kansasalthough the Dakotas both also produce a great deal of wheat, not as much as KansasKansasalthough the Dakotas both also produce a great deal of wheat, not as much as Kansas


What are the six sections of Kansas?

wheat, wheat, wheat, wheat, wheat and wheat


Why is Kansas famous?

Kansas is famous for its wheat


Why does wheat grow in Kansas and North Dakota?

Wheat grows well in Kansas and North Dakota due to their favorable climate and soil conditions. The region's temperate climate, characterized by warm summers and cold winters, is ideal for growing hard red winter wheat, a primary crop in Kansas. North Dakota, known for its rich, fertile soil and adequate rainfall, supports the production of hard red spring wheat. Both states benefit from a strong agricultural infrastructure and a long history of wheat farming, making them key contributors to the U.S. wheat industry.