The banana will go black and be inedible
No a banana cannot get frost
To freeze a banana properly, peel the banana, cut it into slices, place the slices on a baking sheet lined with parchment paper, and freeze them for about 2 hours. Once frozen, transfer the banana slices to a freezer-safe container or bag for long-term storage.
Because cold is stop off.
Yes, you can freeze a banana to preserve it for later use. Freezing bananas can help extend their shelf life and they can be used in smoothies, baking, or as a healthy snack.
Nothing they just eat the banana
When you put a banana in liquid nitrogen, it freezes instantly due to the extremely low temperature of liquid nitrogen (-196°C). The banana becomes extremely brittle and can shatter easily. Once removed from the liquid nitrogen and allowed to thaw, the banana will turn mushy and soft as the cells have been damaged by the freezing process.
Yes, you can freeze banana puree for later use. Just make sure to store it in an airtight container or freezer bag to prevent freezer burn. Thaw it in the refrigerator before using.
i heard a couple of hours, but I'm trying it myself!
well you justt put them in the freazer when youve baked them!
yes,the temprature does effect the amount of mold grows on a banana because if it is cold the particles in the banana which freeze it and make the amount of mold decrease from average temprature
Yes you can. Just let it thaw out before you eat it!
It is rotten and mushy and should not be eaten like a ripe banana. However, it is good for making banana bread.