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Eating unrefrigerated grapefruit is generally safe if the fruit has been stored properly and is not overripe or spoiled. However, if the grapefruit has been left out for an extended period, it may become less fresh, potentially affecting its taste and texture. Additionally, consuming any fruit that shows signs of mold or spoilage can pose health risks, so it’s best to inspect the grapefruit before eating. If you have any concerns about its freshness, it's advisable to refrigerate it or discard it.

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AnswerBot

2mo ago

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