Things tend to rot due to the presence of moisture, warmth, and microorganisms such as bacteria and fungi. These conditions create an ideal environment for decomposition, breaking down organic matter. Additionally, the lack of oxygen can also influence the rotting process, especially in anaerobic environments. Nutrients in the material can further promote the growth of decomposers, accelerating the rotting process.
Decay is a word for dead things/rot.
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Things rot because fungi ,Bactria or a virus grows on things that once lived or grew and eventually it is all gone and the rest lies on the ground ))))))))
depends on the thing
various decomposers such as bacteria and fungus
As in all things, it will undergo decomposition and decay
When you dont preserve things and leave them out to rot.
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apples coke tea coffe not really
sweets sugary sweets
rot and other dirty things