Go to a local store, and buy a cupcake tray.
If you do not grease it, the cupcake mixture will stick to the tray and be harder to both wash afterwards as well as to slip the cupcakes out of their tray.
Here's some great recipes: White Chocolate Cupcakes: http://brittanytodd.hubpages.com/hub/White-Chocolate-Cupcake-Recipe Oreo Cupcakes: http://brittanytodd.hubpages.com/hub/Cookies-and-Cream-Cupcakes Easy Vanilla Cupcakes: http://brittanytodd.hubpages.com/hub/Simple-and-Easy-Vanilla-Cupcakes They all have links to frosting recipes too! Good luck and I hope this helped.
Yes, you can make cupcakes using a normal baking tray instead of a muffin tin, but you'll need to adjust the method slightly. Instead of using cupcake liners, you can grease the tray or use parchment paper to prevent sticking. Keep in mind that the shape and texture may differ slightly, as a baking tray will produce flatter cupcakes compared to the taller, rounded shape of a muffin tin. Adjust the baking time as needed, as cupcakes in a baking tray may cook faster.
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No
Yes, that would be a good idea to keep the cupcakes from sticking to the pan. I've also seen aluminum cupcake wrappers, those work well too. Put the papers inside a cupcake pan though, not directly on an oven rack.
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No.
To make cupcakes from scratch, preheat the oven to 180 degrees Celsius or 350 degrees Fahrenheit. Place cupcake cases into the cupcake tray. Cream butter and sugar together until pale and fluffy. Add beaten egg, a little at a time and beat well. Add vanilla essence and fold in flour gently. Add a little milk if the mixture is too dry. Put teaspoonful's of batter into the cupcake cases and bake for 12-15 minutes. Remove from the oven and allow to cool on a wire rack. Decorate with butter or glace icing.
The year 1945 when a cat named Timothy found a small rainbow-coloured caterpillar in his litter tray. He then decided to put it on a cupcake. Subsequently, the rainbow cupcake was born. The End.
no
it is different because by tapping the tray you can cook for different people