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It is also known as "Chaquehue"...It is a combination of Blue Corn Flour, Cold Water, Boiling Water, Salt, Lard or Margarine, and Baking Soda. It is used on holidays, and even as a hot cereal for breakfast. You can also sweeten and thin it by adding milk and sugar, if you prefer it for Breakfast. If not, it is like the texture/flavor of tamales.

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15y ago

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