It is called Shia Jira or Siya Zira in Hindi. Caraway is known as Sushavi in Sanskrit, Sada Jira or Sa-Zira in Bengali, Shime Jeerige in Kannada, Gunyun in Kashmiri, Shima Jirakam in Malayalam, Wilayati Zirah in Marathi, Zira-siah in Punjabi, Kalu daru in Sindhi, Shimai Shembu in Tamil and Seema Jeelakarra (సీమ జీలకర్ర) in Telugu.
Telugu meaning for aniseed is called sompu.
Jeera
Shaajira
jeeru
Kümmel
Shazeera (Shah Zeera)
Caraway seeds originate from the caraway plant, which is native to Western Asia and Europe.
sha-jeera
Caraway seeds
You can incorporate caraway seeds into your cooking by toasting them lightly before adding them to dishes. This will enhance their flavor. You can also grind the seeds and use them as a spice in recipes that call for caraway seeds, such as rye bread or sauerkraut.
Sprouting seeds
Aavaalu = Mustard seeds