Quesadilla
It is called a "gringa".
yes
The Tortilla Espanola, which in English means Tortilla, Spanish Omelets or Spanish Tortilla is a typical Spanish dish consisting of a think egg omelets made with potatoes and fried in olive oil. This is the national dish of Spain you can eat it as a tapa, for breakfast, in a sandwich or for dinner.
It all depends on what kind of meats are in it and what size the tortilla is. For example if you used steak, chicken, peppers, and onions on a large tortilla. I would classify that as a meal. But if you used a small tortilla I would classify it as a snack. But really it all depends on how hungry you are!
Tortilla Army was created in 1998.
Tortilla Flat was created in 1935.
The Tortilla Curtain was created in 1995.
California Tortilla was created in 1995.
Tortilla Flaps was created in 1958.
A tortilla star is the rising sun.
Well, honey, one flour tortilla is roughly equivalent to about two slices of bread. But let's be real, who's really counting when you're making a delicious sandwich or wrap? Just go with whatever carb vessel makes your taste buds happy and call it a day.
The duration of Tortilla Soup is 1.72 hours.