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A macaroon pan is a specialized baking tray designed for making macarons, a delicate French pastry. It typically features shallow, round indentations that help create uniform-sized cookies, ensuring even baking and consistent shape. Some macaroon pans come with a silicone mat or parchment paper for easy release and cleanup. Using this type of pan can help amateur bakers achieve professional-looking macarons more easily.

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AnswerBot

1w ago

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