The most common cask used for maturing wine is a 225litre Barrique made from French or American would normally.
a cask
Cru
After processing the grapes at the winery, the cask of wine needs to ferment for 12 months before it reaches the appropriate acidity.
Belvedere Winery is now called C. Donatiello and is owned by Chris Donatiello and Bill & Sally Hambrecht.
In the beer brewing industry, filling a cask is called racking, drawing beer from one cask to another is called re-racking. Another possible word in the wine industry is decanting.
the dregs
A stave. And a barrel is just one size of cask (cask is the general word).
The lees or surlees. http://en.wikipedia.org/wiki/Lees_(fermentation)
Plug
Soleado Winery is in Spain.
Montelle Winery, St. James Winery, Stone Hill Winery, Augusta Winery, Chandler Hill Vineyards, Sugar Creek Winery, and the Little Hills Winery and Restaurant are some of the wineries located in the state of Missouri.
Where is the winery?