An affogato is a drink or dessert topped with espresso, sometimes with caramel or chocolate sauce.
Affogato coffee
Some creative ways to incorporate alcohol into drinks with ice cream include making boozy milkshakes, adding a splash of liqueur to a root beer float, or creating a spiked affogato by pouring a shot of liquor over a scoop of ice cream.
This is really difficult question. Depending on coffee shop, you can usually order about 20 to 50 different coffee drinks. For example, in USA, you can order 15 original espresso based drinks in each coffee shop, like cappuccino, latte, affogato etc. Then if you go to Starbucks, they have their own special coffee drinks like frappuccino and so on.
Cadbury Dairy Milk Chocolate, Tim Tams, Scones with Jam and Cream, Charcoaled Barbecued Steak and Chips with Salad, Barbecued Chicken, Mocha Coffee, Affogato (Vanilla Ice Cream with an Expresso Dumped on top), Ham and Avocado Sandwich, Raisin Toast, Chinese and Coke
One creative way to incorporate alcoholic drinks with ice cream is to make a boozy milkshake by blending ice cream with your choice of liquor, such as rum or whiskey. Another idea is to create an affogato by pouring a shot of espresso or coffee liqueur over a scoop of ice cream. You can also make a spiked float by adding a splash of your favorite liqueur to a classic root beer or cola float. These combinations can provide a delicious and refreshing treat for adults looking to enjoy a unique dessert.
8 oz coffee or espresso1 Pint Vanilla Ice CreamCocoa Powder1. Prepate coffee or espresso according to package's directions.2. Place ice cream in a bowl. Let soften.3. Scoop ice cream into 4 bowls.4. Pour 3 tablespoons of coffee/espresso over ice cream. Top with a sprinkle of cocoa powder. Serve immediately.Whisk the boiling water and espresso powder in a 1 cup glass measuring cup until the powder is dissolved, or use an espresso machine to make 4 shots of espresso. Scoop 1/2 cup of the gelato orice creaminto each of 4 dessert bowls or glasses. Pour 2 tablespoons or 1 shot of hot espresso over each. Top with the whipped cream and serve immediately.