Cows are undoubtedly the most common and widely recognized animals used for milk and cheese production worldwide. Their high milk yield and versatility in dairy products make them an invaluable resource in the agricultural industry. Goats are another excellent source of milk and cheese, offering a distinct flavor profile that appeals to many consumers seeking alternatives to cow's milk products. Sheep, though less common in some regions, provide rich milk that is particularly prized for making specialty cheeses like feta and pecorino romano.
Probably goats milk
Cheese is an animal product (it is made from animal's milk).
The Water Buffalo's milk is used to make authentic Italian Mozzarella cheese.
Cheese is not an aniamal, it is made from animals milk
milk...........
No, It is made from the separation of milk from any animal that can produce milk.
Rennin is an enzyme - which binds the milk proteins together into curds. This makes the curds easy to process into cheese. The waste liquid (whey) is used in animal feed.
Any type of milk can be used to make cheese.
Cheese does not eat anything because cheese is not an animal. Cheese is a food product made from milk.
yes, cream cheese has whey which has curdled milk so it may be animal derived.
No it is an animal product as it comes FROM an animal :o)
Cheese is made by cows, but must go through a number of steps before turning into cheese. The cow eats grass, which is digested and turns into milk, which is made by humans into cheese, butter and other dairy products Cheese is a manufactured food made essentially from dairy products, notably milk from various mammals. Though cows are the main source many cheeses are also made from the milk of goats, llamas and yaks. There are many others.