answersLogoWhite

0

A very fine starch powder derived from corn used in cooking as a thickener, to keep things from sticking, or as an anti-caking agent.

User Avatar

Wiki User

14y ago

What else can I help you with?

Related Questions

Is corn flour the same as corn meal?

No, corn flour and corn meal are not the same. Corn flour is a finely ground powder made from corn kernels, while corn meal is a coarser texture made from grinding dried corn.


What is the difference between corn meal and corn flour?

Corn meal is made from grinding dried corn kernels into a coarse powder, while corn flour is a finer powder made from grinding the entire corn kernel. Corn meal has a grittier texture and is often used in baking, while corn flour is smoother and is commonly used as a thickening agent in cooking.


What is body powder?

Body powder is a generic for talcum powder. This powder is an alternative to those who cannot use talcum powder. It is made typically from different types of flours and sometimes corn starch.


Does stevia have corn?

Stevia powder in the packets, such as in coffee shops, contains dextrose, which is a powder derived from corn.


How is corn meal made and what is the process involved in its production?

Corn meal is made by grinding dried corn kernels into a fine powder. The process involves cleaning the corn, removing the outer husk, drying the kernels, and then grinding them into a fine texture. The resulting corn meal can be used in various recipes such as cornbread, tortillas, and porridge.


Is cornstarch a mineral or a solid?

Well, cornstarch is made form corn, which is vegetable, so it is not mineral. It is supplied as a superfine powder.


What is the difference between cornmeal and corn flour?

Cornmeal is made from grinding dried corn kernels into a coarse texture, while corn flour is made from grinding the entire kernel into a fine powder. Cornmeal is typically used for baking and frying, while corn flour is often used as a thickening agent in recipes.


What are the differences between corn starch and arrowroot powder, and how do they compare in terms of their uses in cooking and baking?

Corn starch and arrowroot powder are both starches used as thickeners in cooking and baking. Corn starch is derived from corn, while arrowroot powder comes from the arrowroot plant. Arrowroot powder is considered a better thickener for acidic liquids compared to corn starch. In terms of uses, corn starch is more commonly used in recipes due to its availability and lower cost, while arrowroot powder is preferred in recipes that require a clear, glossy finish.


Is curry powder corn free?

Curry powder is typically made from a blend of spices, which can include turmeric, coriander, cumin, and others. Most traditional curry powders do not contain corn or corn derivatives. However, it's essential to check the specific brand or product label, as some may add fillers or anti-caking agents that could contain corn. If you have a corn allergy or intolerance, it's best to verify the ingredients with the manufacturer.


What are cheezels made from?

The original Cheezels are made from corn, rice, whey powder, onion powder, salt and have a cheddar cheese flavor. This product is ring-shaped and also is a popular snack food in Australia. There are many other flavors of this product.


What is the taste of corn starch?

Corn starch itself does not have a taste, as it is a flavorless and odorless white powder.


What is the powder inside an air bag?

corn starch