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Frosting with Gelatin is a type of frosting that incorporates gelatin to enhance its texture and stability. This allows the frosting to hold its shape better, making it ideal for decorative purposes like piping and creating intricate designs. It is often used in recipes for cakes and pastries where a firmer, glossy finish is desired. The gelatin can also help the frosting withstand heat and humidity, making it suitable for various climates.

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4w ago

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