answersLogoWhite

0

Subjects>Food & Drink>Food

What is glaxose-d?

User Avatar

Anonymous

∙ 13y ago
Updated: 11/11/2022

Ita a monosaccharide or form of sugar also known as Dextrose or glucose-d. It is very rapidly absorbed into the blood stream as compared to table sugar which is a mixture of glucose-d and fructose.

User Avatar

Wiki User

∙ 13y ago
Copy

What else can I help you with?

Related Questions
Trending Questions
What is a fertillised hen egg? How do you moisten dry banana nut muffins? Does cereal taste better at night? Is C astor sugar the same as raw sugar? Can potato peels put in the garbage disposal clog an entire house? Why do potato plants have flowers? If there is no female flower can the male flower turn into a fruit why? How many ml of oil equals 60g of butter? Is a jellyfish a Coelenterata? How many cupcakes do Americans eat a year? Can you use baking chocolate instead of coco powder? Where did the tough chickens come from? What type of popcorn pops the most kernels? How many flavors of ice cream does Stone Cold Creamery offer? Are Doritos flamas discontinued? What is the brand I'd shoes Rachael Ray wears? What is the diifference between whipped cream and mousse? How fast do Hot Cakes sell? How much does a big can of tomato sauce cost? Can clams suffocate?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2026 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.