answersLogoWhite

0

Subjects>Food & Drink>Food

What is kasubha?

User Avatar

Anonymous

∙ 10y ago
Updated: 11/5/2022

Kasubha, also called chimichanga, is a dye and food colouring extracted from the safflower plant. Its similarity to saffron leads many sites to say they are the same thing, but saffron comes from the crocus plant.

User Avatar

Wiki User

∙ 10y ago
Copy

What else can I help you with?

Related Questions

What is the common name of carthamus tinctorius in the Philippines?

kasubha


Trending Questions
Do mollusks have backbones? Are potatoes vegetables or fruit? How much does a 55 gallon fish tank filled weigh? Do lemons have more power than a potato? Can milk fever be passed to humans? How much a day can you eat of raw sesame seeds? Is it safe to mix food coloring and liquor? Why is ice cream loved by Herron add acts? Can hermit crabs eat corn flakes? Is seasoned salt a heterogeneous mixture? Mrs A planted 10 tomatoes plants in 5 rows of 4 plants each. How did she do this? Is solution of NaCl is a compound or element? Is there nuts in popcorn? Can pineapple grow in Texas? What are some physical evidence of Pizza Hut? 50 teaspoons is equal to how many cups? Can you grow oregano in winter? What are examples of man-made edible colloids? What is cake topping? What temperature does ice cream melt at?

Resources

Leaderboard All Tags Unanswered

Top Categories

Algebra Chemistry Biology World History English Language Arts Psychology Computer Science Economics

Product

Community Guidelines Honor Code Flashcard Maker Study Guides Math Solver FAQ

Company

About Us Contact Us Terms of Service Privacy Policy Disclaimer Cookie Policy IP Issues
Answers Logo
Copyright ©2025 Infospace Holdings LLC, A System1 Company. All Rights Reserved. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Answers.