Your as lame as lime jello.
;D
lime jello
LIME
This phrase means the same as the word "only". "She eats nothing other than lime Jello" and "She eats only lime Jello" mean the same thing.
Lime
there is lime,strawberry,cherry,raspberry,and many others
You can use gelatin to thicken milk, I don't know how it would taste with lime jello though. Raspberry might be good.
Some common clear Jello flavors available in the market include lemon, lime, raspberry, and orange.
When mixing cherry and lime Jello together, you would get a color that is likely a combination of red and green. The specific resulting color would depend on the proportions of each flavor used and the specific dyes in the Jello mixes. Generally, red and green combine to create a brownish color, but in the case of Jello, the resulting color may appear more muddy or muted due to the translucency of the gelatin.
No jello is easy on the digestive system and passes easily. I think lime and orange are the best.
A person needs one box of lime jello, one cup of boiling water and one cup of cold water for green jello. Mix the jello until it dissolves in the hot water and then add the cold water. Put the jello in the refrigerator for a few hours until it is the right consistency to eat.
Add boiling water to the pack of Jello first, then 3/4 cup cold alcohol and 1/4 cup cold water. Mix and set in small cups, preferably the kind that are wax-coated (the kind they use for ketchup at McDonald's). If you use the small plastic medication cups the Jello sticks and you won't be able to pop the shot in your mouth. With the wax paper cups you can squeeze the Jello shot into your mouth with no waste. Enjoy!
One popular milk jello recipe that uses evaporated milk is to mix a can of evaporated milk with a packet of flavored gelatin, such as strawberry or lime. Follow the gelatin package instructions, but substitute the water with the evaporated milk. Chill until set, then enjoy your creamy and flavorful milk jello!