Liver pudding, also known as liver mush or liver sausage, is a traditional dish primarily found in the Southern United States, particularly in North Carolina. It is made from pork liver, spices, and a starchy binder like cornmeal or flour, which is cooked and then typically sliced and fried before serving. The dish is often enjoyed as a breakfast item or as a side dish, and it has a rich, savory flavor that reflects its hearty ingredients. Liver pudding is sometimes served with mustard or hot sauce for added flavor.
no because us humans can only eat other people livers
So far as I have been able to discern, Ring pudding is any pudding made in a Rounded tin with a center hole cut out. However, there is a prevalent amount of recipes for Liver Rings and something called Irish Black Ring Pudding. Pudding Rings can be anything though, including Macaroni, Chocolate, and other variations of sweet to salty to sour.
Christmas Pudding Rice Pudding Black Pudding Steak and Kidney Pudding Bread and butter pudding
No. Pudding and brownies are very different. To microwave pudding would make warm pudding.
That is the correct spelling of "pudding" (a meal or dessert dish).
the meaning of pudding base is a cup to hold pudding
pudding is the answer pudding is the answer
Well, darling, they're both made from liver, but they're not exactly twins. Liverwurst is a type of liver sausage, typically smoother in texture and spreadable, while liver pudding is more like a pate with a coarser texture. So, they may be distant cousins, but they're not identical twins.
Ladies Fingers Tongue Sandwiches blood pudding head cheese elbow macaroni kidney stew rump roast ribs liver & onions
From my research it is either chocolate pudding or Christmas pudding.
No.
It is pudding.