Mahi mahi is commonly known as "Neymeen" (നെയ്മീന്) in Malayalam. This fish is popular in coastal regions of Kerala and is often enjoyed for its firm texture and mild flavor. It is frequently used in various culinary preparations, including curries and grilled dishes.
mahi mahi
Mahi mahi, a popular fish, are found around the world in tropical and subtropical ocean waters. Another name for the mahi mahi is the dolphin fish.
That would be the very tasty mahi-mahi fish that you eat at a number of seafood restaurants.
Mahi mahi is sometimes called dolphin fish, or in Spanish dorado. However, the mahi mahi is a fish, not a dolphin - don't worry, you're not eating Flipper. The word "mahi mahi" is Hawaiian.
Mahi mahi, or also called dorado, or dolphinfish, is preyed on by many larger fish. Included are: King Mackerel, wahoo, sharks.
Mahi-mahi is the Hawaiian fish.
Yes and no. A mahi-mahi is a dolphinfish. On the east coast they are called 'dolphin' or 'rakingo' on the west coast they are called 'dorado'. The confusion arises from calling porpoises, which are mammals not fish, by the name 'dolphin' - such as the bottle-nosed dolphin. If you see 'dolphin' on a menu, then it is certainly mahi-mahi or 'dolphin' the fish. The mammals are highly protected.
Yes.
Another name for a Mahi-Mahi or Dolphin fish
Yes. The correct name is "dolphin, or dolphinfish'. Mahi mahi refers to the fish when prepared for food. Found mainly in offshore waters.
Mahi-Mahi
Even though MahiMahi are native to both the Atlantic and Pacific Oceans, I have yet seen them as a choice in any Japanese restaurants. A certified Sushi Chef (in Japan, a sushi chef must be certified) would have to deem them edible as raw fish before they can become used 'officially' as Sushi or Sashimi.