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Mahi mahi is commonly known as "Neymeen" (നെയ്മീന്) in Malayalam. This fish is popular in coastal regions of Kerala and is often enjoyed for its firm texture and mild flavor. It is frequently used in various culinary preparations, including curries and grilled dishes.

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3mo ago

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What is half a dolphin fish called?

mahi mahi


Mahi mahi a hawaiian dish was once called what?

Mahi mahi, a popular fish, are found around the world in tropical and subtropical ocean waters. Another name for the mahi mahi is the dolphin fish.


A fish that is called a dolphin?

That would be the very tasty mahi-mahi fish that you eat at a number of seafood restaurants.


What are some other names for a mahi mahi?

Mahi mahi is sometimes called dolphin fish, or in Spanish dorado. However, the mahi mahi is a fish, not a dolphin - don't worry, you're not eating Flipper. The word "mahi mahi" is Hawaiian.


What is the mahi mahi predators?

Mahi mahi, or also called dorado, or dolphinfish, is preyed on by many larger fish. Included are: King Mackerel, wahoo, sharks.


What is the hawaiian fish?

Mahi-mahi is the Hawaiian fish.


Is Mahi Mahi a dolphin?

Yes and no. A mahi-mahi is a dolphinfish. On the east coast they are called 'dolphin' or 'rakingo' on the west coast they are called 'dorado'. The confusion arises from calling porpoises, which are mammals not fish, by the name 'dolphin' - such as the bottle-nosed dolphin. If you see 'dolphin' on a menu, then it is certainly mahi-mahi or 'dolphin' the fish. The mammals are highly protected.


Is dorado kosher?

Yes.


What is a dorado fish?

Another name for a Mahi-Mahi or Dolphin fish


Is Mahi-Mahi a pelagic fish?

Yes. The correct name is "dolphin, or dolphinfish'. Mahi mahi refers to the fish when prepared for food. Found mainly in offshore waters.


What fish taste best?

Mahi-Mahi


Is Mahi Mahi tuna sushi grade?

Even though MahiMahi are native to both the Atlantic and Pacific Oceans, I have yet seen them as a choice in any Japanese restaurants. A certified Sushi Chef (in Japan, a sushi chef must be certified) would have to deem them edible as raw fish before they can become used 'officially' as Sushi or Sashimi.