To marinate food means to soak food into spices and other fillers that give it's high taste quality. This applies to meat though.
Marinate is a verb that means to put meat or fish in a sauce for a period of time to add flavor or to make the meat or fish more tender
Yes, you can marinate most meats. To marinate just means to add flavour and tenderise.
The word marinate is a verb. The past tense is marinated.
"He (it, one, she) does marinate" and "(formal singular) You marinate" as a present indicative verb, "navy" as a feminine singular noun, and "marine" and "of or relating to the Navy (sea)" as a feminine singular adjective are English equivalents of the Italian word marina. Context makes clear which meaning prevails. Regardless of meaning or use, the pronunciation will be "ma-REE-na" in Italian.
Marinate the chicken beforehand.
You can marinate chicken for up to 2 days before cooking it.
Definately not. Marinate apples instead of mushrooms, and marinate them in bourbon. Then throw out the oatmeal and eat the apples.
You can marinate chicken in the fridge for up to 24 hours before cooking it.
You can marinate chicken in the fridge for up to 24 hours before cooking it.
You can marinate steak in the fridge for up to 24 hours before cooking it.
Dehydrate, dry
Dehydrate, dry