your mother
Yes, you can eat jello that has melted and then re-gelled. As long as it has been properly stored and has not been contaminated, melting and re-setting jello does not affect its safety. However, the texture may be slightly different compared to freshly made jello. Just ensure it hasn't been left out at room temperature for too long to avoid any food safety issues.
Jello cannot "reset" in the traditional sense, as it is a gel-like dessert created by cooling a mixture of gelatin, water, and flavoring. Once it sets, Jello can be melted again by heating it, but this will alter its texture and consistency. If left out at room temperature for too long, it may lose its form or spoil, but it cannot revert to its original liquid state without being reconstituted.
jello is in jello!hahahahahaha
Well, Jello is used in Jello shooters, but that is not specifically teens who make and drink Jello shooters. Jello is the most abused drug by teens and most deaths come from Jello.
jello
You can't(sorry). The jello is made with coloring so if you want clear Jello try coconut Jello.
It is called Jello.
jello
yes
Some creative recipes using Jello powder as the main ingredient include Jello fruit salad, Jello poke cake, Jello popcorn balls, and Jello ice cream.
To add fruit to Jello, simply chop the fruit into small pieces and mix it into the Jello mixture before it sets. Refrigerate the Jello until it is firm, and then enjoy your fruity Jello dessert.
Jello is water, sugar, and other chemicals that make it all bouncy and such. There is no pork in jello. Pork flavored jello would be a little wierd.