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Mezze penne is a type of pasta characterized by its short, diagonal cut, resembling small tubes. The term "mezze" means "half" in Italian, indicating that the pasta is typically shorter than traditional penne. It is often used in various dishes, including salads, baked recipes, and with various sauces, making it versatile in Mediterranean and Italian cuisine. Its shape allows it to hold sauces well, enhancing the overall flavor of the dish.

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2w ago

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