brisket = la pointe de poitrine
The traditional cooking method for preparing a flavorful French brisket dish involves braising the brisket in a combination of wine, broth, and aromatic vegetables until it is tender and flavorful.
Pecho.
The word "brisket" originates from the Old French term "brusquet," which means "the breast of an animal." This term was derived from the Latin word "briscum," referring to the same part of the body. Over time, it evolved in English to specifically denote the cut of meat from the breast or lower chest of beef or veal. The use of "brisket" has become particularly prominent in various culinary traditions, especially in barbecue and Jewish cuisine.
Brisket is a noun.
brisket is beef
In the grocery store, brisket is typically called "beef brisket."
The name "brisket" is derived from the Old English word "brisc," which means "the breast" or "chest." This term evolved through Middle English as "bruschet" before becoming "brisket." The cut comes from the lower chest area of the cow, which is why it is associated with this name. Brisket has been a popular cut in various culinary traditions, particularly in barbecue and Jewish cuisine.
I put about a half a pound on my plate. I like brisket... a lot... therefore, a lot of brisket, please.
The plural of brisket is briskets. As in "these briskets look tasty".
Yes, pork brisket is available on the menu.
What is the french word french of Jack ? the french word for Jack its Jacques .
The cast of Brisket - 2000 includes: Joel Frenzer