The bottom part of a cake is called the base.
A loose bottom cake pan is a type of pan that has two parts. The first part is a metal border and the second part is a attachable circular bottom that can be be loosened or tightened by the metal border.
A loose bottom cake pan is a type of pan that has two parts. The first part is a metal border and the second part is a attachable circular bottom that can be be loosened or tightened by the metal border.
It is called an upside down cake because the topping is on the bottom of the cake as it bakes. For instance, when making a pineapple upside down cake, you put the pineapple slices in first, the strudel and then the cake batter. When it is finished, you flip it out with the bottom of the cake on top.
The top part of a wave is called the crest, while the bottom part is called the trough.
Denominator. The top part is called the numerator.
it depends what you mean by the bottom part.... are you talking about the stem, roots, ect?
Hem.
a Hull
Canadians (for the most part speak English) so a birthday cake would be called a birthday cake. However, for the francophones (french speakers) in Canada a birthday cake would be called: gâteau d'anniversaire
a bottom (body part) is called 'un derrière' (masc.) in French
The bottom part of your hand is the Palmar sideand the top part is the Dorsal side.
its called a lowbret