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The outside is sort of a tan, bread-like colr, while the inside is whatever filling you choose to stuff it with.

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16y ago

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What is siopao in English?

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To make siopao white, use a combination of all-purpose flour, sugar, yeast, water, and a bit of shortening or oil for moisture. The dough is typically steamed, which gives it a soft and fluffy texture while maintaining its white color. Ensure that the ingredients are mixed well and allowed to rise properly before shaping the buns. Steaming them at the right temperature will also help achieve the desired whiteness.


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There is no secret ingredient.. they use a spacial type of bleached flour specially made for making steamed buns.


What is the secret ingredient why siopao is white?

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