It all depends on the circumstances. If the sausage gravy was left out all night without being refrigerated (anything like that), it will already be spoiled. The sausage gravy will need to be sealed and kept at a cool temperature. Anything like this will change the life, and my guess is that it will only be good for a few days (at most).
Unopened cans of Chef Mate Sausage Gravy do not need to be stored in the fridge or cooler; they can be kept in a cool, dry place at room temperature. However, once opened, the gravy should be transferred to a sealed container and refrigerated to maintain freshness, typically lasting about 3-5 days. Storing unopened cans in a cooler is unnecessary and may not provide any additional benefit.
White sausage gravy.
You are probably referring to a basic sausage gravy. They usually consist of loose sausage, flour, milk, and salt. There are many recipes and variations available. Here is one to start you out: http://www.foodnetwork.com/recipes/sausage-gravy.html
sausage and pie and gravy sometimes mushy peas
her fav food is sausage,mash and gravy
it depends what kind of gravy sasage n buiscuts u use specially ingredients
1111 by a sausage cdbjhnj g jkbfajn dilfhhhjd fnfjb
sausage and mash for dinner beans and gravy for lunch
I have kept an open #10 can of Signature brand sausage gravy in the refrigerator, uncovered, for a week. I havent had any food poisoning.
Add diced sausage to powder-made gravy. Pour into a biscuit rolled breakfast pie crust and bake.
there are 449.8!!
* Sour cream and Chives * Brown gravy * Butter * Shredded cheese * Chicken gravy * Sour Kraut and Polish sausage