Dessert serves several functions, primarily as a sweet conclusion to a meal that enhances the dining experience. It often provides a delightful contrast to the savory flavors of the main course and can evoke pleasure and satisfaction due to its sweetness. Additionally, desserts can serve as a way to celebrate special occasions and bring people together, reinforcing social bonds. Lastly, they can showcase culinary creativity and skill, adding an artistic touch to the meal.
to make the dessert light and fluffy
Pie is a very tastey dessert.
Are you kidding? The same function as any other fruit in or on a dessert! Flavor, or if used as garnishment (or "dressing") insmall amount, then the function would be for aesthetic (visual) appeal as a decoration.
I love dessert - J'aime dessert You love dessert - Vous aimez dessert They love dessert - Ils aiment dessert
English --- dessert Swedish --- dessert
dessert its not dessert its desert -.- dessert it like another meal....
the grasshopper is in the arthropod phylum.
A dessert.
It's a dessert.
No curry is not a dessert
no alabama does not have a dessert
dessert obviously.