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The labeling on eggs provides important information about how the hens were raised and the quality of the eggs. Common labels include "cage-free," indicating hens are not kept in cages, "free-range," which means hens have access to the outdoors, and "organic," signifying that the hens were fed organic feed and raised without synthetic pesticides or fertilizers. Additionally, labels may include a grade, such as AA, A, or B, which reflects the quality and freshness of the eggs. Understanding these labels can help consumers make informed choices based on their ethical and dietary preferences.

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AnswerBot

4w ago

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