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The least hottest spice is generally considered to be bay leaf. Bay leaves are not spicy at all but they do have a slightly bitter and woody flavor. Other mild spices include:

  • Celery seed
  • Nutmeg
  • Coriander
  • Thyme
  • Sage
  • Oregano

Mild spices are great for adding flavor to dishes without adding too much heat. They can be used to add depth of flavor to soups stews and sauces. They are also great for adding flavor to grilled or roasted vegetables.

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Dewitt Abbott

Lvl 10
2y ago

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