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The major compound in apples is fructose, a natural sugar that contributes to their sweet taste. Additionally, apples are rich in dietary fiber, primarily in the form of pectin, which aids digestion. They also contain various vitamins, particularly vitamin C, and a range of phytochemicals, including flavonoids and polyphenols, which offer antioxidant benefits.
What else can I help you with?
Where are apples grown as a major crop?
Apples are a major crop in the US state of Washington.
What is the Colourless crystalline compound found in apples?
The colourless crystalline compound found in apples is called malic acid. It is a natural organic acid that contributes to the tart flavor of apples and other fruits.
What is the major component of applesauce?
Apples.
What is the major conflict of the story of scent of apples?
the major conflict of the story of "scent of apples" is that man vs society.
What are the major crops of new york?
Apples
What are the major landmarks in Jamaica?
PIE AND APPLES PIEPIEPIEPIEPIEPIEPIEpiepiepiePIEPIEPIEPIEPIEPIEPIPIEPIEPIE
What are major geographic features of the taiga?
apples and bananas
What are the major crops in Honshu?
rice, mikan, apples
What state has apples as its major crop?
Washington State
What is the number of apples in 0.25 moles of apples?
The question does not contain enough information. The equation is number of moles = mass (of compound) / molecular mass of compound. You do not know the weight of an apple (cannot get one specific figure for this), nor does an apple have a molecular weight
What is the Blue Ridge Mountains major products?
poultry and apples
Is applesauce a foreign name?
No. It is a compound noun for "sauce" (semi-liquid form) made from apples.
