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Raw papaya refers to the unripe fruit of the papaya tree, which is typically green in color and has a firmer texture compared to ripe papaya. It is often used in various culinary dishes, particularly in salads and stir-fries, due to its slightly bitter taste and crunchy texture. Raw papaya contains enzymes like papain, which can aid in digestion and have potential health benefits. Additionally, it is rich in vitamins and minerals, making it a nutritious addition to a balanced diet.

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6d ago

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