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Mint leaves typically have a pH level ranging from 6.0 to 7.0, making them slightly acidic to neutral. The exact pH can vary depending on the specific variety of mint and growing conditions. Generally, mint is considered safe for consumption and does not significantly affect the acidity of dishes or beverages it is added to.
What else can I help you with?
Is a mint a alkali?
No, mint is not an alkali. Mint is a type of herb that is commonly used in culinary and medicinal applications. Alkalis are a different category of substances that have a high pH level and can neutralize acids.
What is the pH of tums?
"tums" is pH 19 - it needs to be alkalinic. Also, mint is alkalinic and tums had a very definite taste of mint.
What is the pH of peppermint candy?
There are far too many variable to give an answer to this. The pH will depend on the pH of the water used, the "mint" used, of the soil in which the "mint" was grown, and any additions to the beverage.
What is the pH level of phosphorous?
the pH level is 1.1
What has a pH level of 3?
Apples have a pH level of 3. Also, soda has a pH level of 4, and vinegar's pH level is 2.5.
What is the pH level of listerine?
the pH level of listerine is 4.8
What is the pH level of dog treats?
pH LEVEL OF 10
What is the pH level of an orange?
The pH level of an orange typically ranges from 3 to 4. This acidic pH level gives oranges their tangy taste.
What is the pH level of phosphoric acid?
The pH level of pure phosphoric acid is typically around 2.8.
What is the pH level of coke?
The pH level of Coke is around 2.5, making it acidic.
What is the pH level of an apricot?
The pH level of an apricot typically ranges from 3.3 to 4.2.
What is the pH level of Tin?
Since it is neither an acid or a base, it has no pH.
