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Pudding-Macedonia, also known simply as Macedonia, is a dessert that consists of a mix of various fruits, typically diced and combined with a sweet syrup or Gelatin. This colorful dish is often served chilled and may include ingredients like citrus fruits, berries, and tropical fruits. It is a refreshing treat, especially popular in summer, and can be enhanced with whipped cream or yogurt. The term "Macedonia" is derived from the region in Greece, reflecting the dish's roots in Mediterranean cuisine.
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