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In the hospital -based set up,a part of the team delivering therapeutic and rehabilitative services to the patient. she is the responsible for food service management,nutritional care of the patients including diet counseling and imparting nutrition education to various categories of medical personnel.the doctorate general of health services has recommended the appointment of at least an assistant dietitian for every 100 bed hospital with progressive increase in their numbers as the hospital bed increase.

In the national health set up at centre as the nutrition advisior and research officer.At the state level,they can function as the state nutrition officers.

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13y ago

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