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How do you use a protein?

Your body has special things that get the food that is good and turn it into protein that u could use.


What is the tip of wheat called?

The food value of a wheat plant lies in the rows of starch-filled grains or seeds, called the 'ear', at the top of the plant. Each ear of wheat has about 40 grains.


What will happen if you eat a protein bar and drink protein shake at the same time?

Nothing special, it's just food.


What has the author Lennart Salomonsson written?

Lennart Salomonsson has written: 'Studies on composition of proteins in wheat from different growing systems' -- subject(s): Cropping systems, Food, Wheat, Composition, Protein content


The food nutrient that helps build muscles is called what?

protein


Is wheat a food?

Wheat is a food. It is available in many forms of food for consumption. It is on the food pyramid.


What is the difference between wheat and gluten?

There really isn't a difference in gluten and wheat because gluten is something inside of wheat Gluten is a protein in the wheat also found in barley, spelt, etc. But, what most seem to be allergic to is the process that garners the gluten from the wheat and using it in many other food products. This process changes the food and the way it reacts in our system


Is durum wheat high in protein?

No. Durum wheat comes from a different species as common wheat. Durum wheat comes from the species known as Triticum durum. Common wheat comes from the species known as Triticum aestivum. Durum wheat tends to have a higher protein content and is better for making noodles.


If you have grow a few wheat plants in your gardenAre you growing a wheat crop?

no we are not growing wheat crop because when a large number of plants are grown at the same place for food , it is called a crop


Is wheat gluten wheat starch?

no, Wheat gluten, also called seitan, wheat meat, mock duck, gluten meat, or simply gluten, is a food made from gluten, the main protein of wheat. It is made by washing wheat flour dough with water until all the starch dissolves, leaving insoluble gluten as an elastic mass which is then cooked before being eaten.


What is the protein rate scale used to measure the protein content in different food products?

The protein rate scale used to measure the protein content in different food products is called the Protein Digestibility Corrected Amino Acid Score (PDCAAS).


What food groups does oatmeal belong to?

grains and wheat