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Celery is a light green color. It grows in a stalk bunched together at the bottom with about a dozen other stalks. Each stalk looks like a hollow tube that has been cut in half longways with small grooves running down the outside. The hollow sides all face in toward the center of the bunch. Each stalk of celery gets narrower near the top of the stalk, eventually ending in a small bunch of slender green leaves.
What else can I help you with?
Can you freeze radish?
Yes, you can safely freeze radish, but it may be different in texture and somewhat shriveled when thawed.
How can you tell if a radish is bad?
You can tell if a radish is bad by looking for signs of mold, discoloration, or a soft and mushy texture. If the radish smells unpleasant or has a slimy feel, it is likely spoiled and should be discarded.
What part of the plant do we eat when we eat a radish?
When we eat a radish, we are consuming the root part of the plant. Radishes are known for their crisp texture and peppery flavor, which make them a popular addition to salads and other dishes. The edible root grows underground, while the leaves and flowers of the radish plant are also edible but less commonly consumed.
What is a radish like vegetable starting with the letter K?
A radish-like vegetable starting with the letter "K" is the "kohlrabi." This vegetable is a member of the cabbage family and has a bulbous edible stem that can be green or purple. It has a crisp texture and a mildly sweet, peppery flavor similar to that of a radish. Kohlrabi can be eaten raw in salads or cooked in various dishes.
Which family does the radish belong?
The radish belongs to the Brassicaceae family, commonly known as the mustard family. This family includes other vegetables such as broccoli, cabbage, and kale. Radishes are known for their crisp texture and peppery flavor, making them a popular addition to salads and various dishes.
What product will be extract using radish?
radish can be a pesticide. radish can be a pesticide.
What is the dark ring inside your daikon radish?
The dark ring inside a daikon radish is typically a sign of the vegetable's maturity and can indicate that it has been exposed to stress during its growth, such as uneven watering or nutrient deficiencies. This ring may also result from the accumulation of certain compounds, like phenolics, which can change the color of the flesh. Although it may not be visually appealing, the radish is generally safe to eat; however, the texture and flavor may differ from the surrounding flesh. If the taste is off or the texture is tough, it’s best to discard that portion.
What is small red or white root of a plant?
That is a radish.
What is the Hindu name for radish leaves?
Red Radish - Laal Mooli White Radish - Safed Mooli Radish - Mooli
What is the name of radish root?
for eating
What is Radish in Tagalog?
Radish in Tagalog is "labanos."
What is the difference between a radish and horse radish?
A horse in an animal... Horse radish is a plant you can eat...
