81.48 pounders per acre
A protein yield is the total amount of proteins that is harvested. The protein yield in pounds per acre of 3256 pounds of beans is 55.352 pounds per acre.
The yield is approximately three pounds.
The yield is approximately 2 pounds.
The yield is approximately 6 to 10 pounds.
2 tones/acre
The yield of beans per hectare can vary significantly depending on the type of bean, cultivation practices, and environmental conditions. On average, common beans can yield between 1,500 to 3,000 kilograms per hectare. However, high-yield varieties and optimal farming conditions can result in yields exceeding 4,000 kilograms per hectare. It's important to consider local agricultural practices and soil quality, as these factors can greatly influence production.
8 to 10 quintals per acre
As of the latest data, the average maize yield in Zambia is approximately 2.5 to 3.0 metric tons per hectare. However, this figure can vary significantly based on factors such as farming practices, climate conditions, and access to inputs like fertilizers and improved seed varieties. Efforts to enhance agricultural productivity continue, influencing future yield potential.
As of 2013, Zambia is ranked 8th in the world for copper production. Zambia produces about 830,000 tons per year. Chile ranks first on this list with 5,700,000 tons per year.
The infant mortality rate in Zambia is 66.62 deaths per 1000 live births.
Yield is the amount of usable crop per plant, per acre or per 'measurement'.