They are a tomato dish from Provonce. Cut fresh tomatoes in half, core them and stuffing them with bread crumbs, herbs, garlic and cheese. Bake in the ovcen till golden. A yummy side dish!
It's a dish of tomatoes covered with breadcrumbs and parmesan, oven-cooked with olive oil, thyme, salt and pepper.
A provencal verse is a sestina.
"provencal " means "done in the manner characteristic of Provence, France."
yes
Daube Provencal is a classic French beef stew dish that is traditionally prepared by marinating beef in red wine, herbs, and vegetables overnight. The beef is then seared and braised with the marinade, along with tomatoes, olives, and orange zest, until tender. It is typically served with crusty bread or over pasta.
yes
Tapenade
Pro-vinch-uhl
Three. There is more information on the Provencal Christmas Table setting and on the Christmas dinner tradition at the related link below.
Popular dishes that can be enhanced with Provencal seasoning include roasted vegetables, grilled meats, pasta dishes, and seafood. The blend of herbs like thyme, rosemary, and oregano in Provencal seasoning can add a fragrant and savory flavor to these dishes.
Tapenade
Bouillabaisse