Microcscopic organisms!
Yeast is sometimes known as, Balm, as used in brewing and bread making.
Yeast is called as "KHAMEER"
Yeast is called nidhi in Tamil.
These are sometimes called monads. Some examples are yeast, bacteria and paramecium.
No,both are similar type.They are called Backer's yeast.
It is sometimes called "dried yeast". It is yeast that has had all of it's moisture removed (so that it can be stored indefinitely), but becomes active again as soon as it is dissolved in water. It is sort of the opposite of "fresh yeast", but it still gives good results when used in baking. (To use it in cooking, you should always use half of the amount of yeast that's recommended for when using "fresh yeast", since dried yeast is twice as concentrated.)
The study of yeast is called "yeastology" or "yeast biotechnology." Yeast is a type of fungus that is commonly used in baking, brewing, and biotechnology due to its ability to ferment sugars.
It can be yeast. Sometimes when the body has a yeast infection and there is too much yeast, the body stores it.
Flour, water, yeast, and sometimes oil.
Yeast is called "యాస్టు" (yaastu) in Telugu.
a single celled organism is called unicellular an example is yeast
Candidiasis is commonly called a yeast infection or thrush.