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How much parsley do you need to get high?

How much parsley do u need to get high


What is apiose?

Apiose is a kind of sugar which occurs in parsley.


How long do you stay high after you smoke parsley?

Parsley is not a drug, it is an herb used mainly to garnish food. If you smoked some kind of leaves and got high as a result, chances are it wasn't parsley, either that, or you are a very hypnotically suggestible person. In which case, you don't even need to smoke anything to get high.


What kind of environment does bacteria need for reproducing and multiplying?

warm(but not to warm)and a environment with the necessary nutrition


What kind of environment does corn need to grow?

Hot and humid.


What kind of environment do starfish need?

Salt water. They live in the oceans.


What kind of caterpillar is green with black stripes and eats parsley?

black swallowtail


12 cup fresh parsley is equal to how much dried parsley?

Typically, the conversion from fresh parsley to dried parsley is about 3:1, meaning you need less dried parsley because it's more concentrated in flavor. Therefore, 12 cups of fresh parsley would be equivalent to about 4 cups of dried parsley. However, for a more precise flavor match, it's often recommended to use about 1 cup of dried parsley for recipes that call for fresh.


What kind of a house does rod parsley the preacher own?

A multi-million dollar house.


What is parsley leaves called in Malayalam?

kotthi malli


How many mls of dry parsley is to 10 grams of fresh parsley?

To convert fresh parsley to dried parsley, a general rule of thumb is that dried herbs are more concentrated than fresh. Typically, you would use about one-third of the amount of dried parsley compared to fresh. Therefore, for 10 grams of fresh parsley, you would need approximately 3 to 4 ml of dried parsley, which is about 1 to 1.5 teaspoons.


Hungarian herb that is parsley related?

The Hungarian word for parsley is petrezselyemIt is widely available in Hungarian markets. The variety sold is the flat leafed kind known as "Italian" in the U.S.