Since they were on the road they ate what was available. Most nights they had to be within walls of a inn, monastery, or land holding. Food was often part of their pay.
I think they lived in manors or in the upper class from the noble family.I dont know!PLZ CRRECT ME IF IM WRONG!
well, actually they could live anywhere. But mainly they didn't have permanent settlement. Troubadours traveled constantly to play for different crowds all around their continent (very rarely away from their continent).
The heat transfer process exemplified by heat traveling through a pan to warm food is known as conduction.
I highly doubt it, since this was before metal screws. Or any kind of screws.
Thatch hut
Live animals, toxic substances, explosives, any kind of unregistered or illegal drugs, fruits and vegetables, any kind of uncanned food.
no one cares about the medieval times!
Some were kind and some were not.
I think they lived in manors or in the upper class from the noble family.I dont know!PLZ CRRECT ME IF IM WRONG!
Medieval lords were people who governed acres of land for the kind.
The kind of cook who would write a book about exotic Indian food will be knowledgeable in a wide variety of Indian cuisine. They have likely spent a lot of time traveling to regions of India in order to sample as much exotic food as possible.
candy canes,and normal food that you would bring when you are traveling. dont forget hot cocoa because the south pole has really cold weather.