Anyone who has ever grown cabbage will tell you that the stem will produce more than one cabbage. Sometimes this is done at about the same time, and sometimes after the first cabbage is cut, new cabbages will appear on the cut stem.
Yes, it's quite easy. Cut all the leaves and roots off of a head of cabbage and the base will form a bud that eventually develops into a new head of cabbage with (mostly) identical DNA to the original plant. I cloned the cabbage plant in my garden from a head of cabbage I bought at walmart. Cabbage will clone itself twice to thrice successfully, but more than that is unlikely. Basically, you can't clone the clone of a clone.
cabbage seeds
Instructions to cloning a cabbage are in this website it's step by step and it has all the information that you need http://www.sciencebuddies.org/science-fair-projects/project_ideas/PlantBio_p016.shtml
You eat the leaves of the purple cabbage, just as with the green cabbage.
there is no chemical formula for red cabbage itself, but there is a chemical formula for red cabbage extract
You are eating the head of the cabbage plant.
The leaves
Your clone animates itself depending on the recent action you were doing prior to activating it. So yes.
The edible part of cabbage is the condensed flower, also known as the inflorescence. It is the cluster of flowers that forms the head of the cabbage plant and is harvested and consumed in various culinary dishes.
Egypt
Cabbage is a member of the Brassica family. The part of the cabbage found in a store is the head.http://corditecountryshownotes.files.wordpress.com/2009/10/greencabbage.jpg
Cabbage is a vegetable plant, usually grown in a garden, and has been cultivated for hundreds of years. The cabbage originated in Western Europe.