England's asparagus season is traditionally from late April through June, about eight weeks long. But finicky British weather conditions make it hard to predict the season's exact start date and crop size. The arrival of asparagus season in the U.K. is highly anticipated. Some cities even hold annual festivals in celebration. The variable price of the plant is impacted by its popularity, erratic yield, short season and shelf life.
Some popular spring harvest crops commonly grown during this season include strawberries, asparagus, peas, lettuce, radishes, and spinach.
asparagus grows in the winter
Some crops grown in Vermont include: wheat, apples and asparagus. Apples are grown from August to October. Asparagus are grown starting in May until June.
The main differences between white and green asparagus are their color and flavor. White asparagus is grown underground and has a milder, slightly sweeter taste compared to green asparagus, which is grown above ground and has a more pronounced, grassy flavor. Additionally, white asparagus tends to be thicker and more tender than green asparagus.
An asparagus fern is any of several plants in the genus Asparagus which are grown for their ornamental fern-like foliage.
Peru's most valuable crop grown for international markets is asparagus. The country is one of the largest exporters of asparagus globally, particularly to the United States and Europe. Peru's favorable climate and fertile soils allow for a prolonged growing season, enabling year-round production. This has made asparagus a key driver of agricultural exports in the Peruvian economy.
California...
The difference is mostly in the way they are grown. White asparagus is only white because it has been grown in darkness and so it has not developed a green color through photosynthesis. Some people consider it's flavor to be milder.
Spring
asparagus, artichoke,
The Tagalog name for asparagus is "asparagus." There is no separate word in Tagalog for this vegetable, so the English word is used.
The sandy fields surrounding the village of Formby, Lancashire, was once famous for growing asparagus, though little is grown there nowadays.