Room temperature apples will ripen faster than apples that are refrigerated.
The ideal temperature for dehydrating apples is around 135F to 140F.
The optimal temperature for dehydrating apples is around 135F to 140F.
To keep apples from turning brown add either powdered ascorbic acid or lemon juice and water. Cover the apples with plastic wrap placed directly on top of the apples.
Red apples have a larger anus to let out poo.
because of its sugars
It makes it turn brown
Apples will ripen faster on the counter than in the fridge.
Apples will ripen faster on the counter than in the fridge.
im going to give you an idea. Aim: To find out what makes apples go brown.
Chris Brown, apples, bananas, and... YOU! Nah, Chris Brown.
Next Door with Katie Brown - 1998 Apples was released on: USA: 1 May 1999