Granny Smith apples have a sour taste when they are not too ripe, but when they are they sometimes have a sweet taste
sweet
yes
It could be a granny smith Apple. Granny smith apples are the sourest apples even though, in my tastes, they are not that sour. They could be though depending on what you think is sour.
The flaver is sour
Apples are not citrus fruits because they are not sour. Citrus fruits are sour. Fruit that grows from a pollinated flower is considered citrus.
Oxalis montana
Some compound words that start with the word 'sour' are sourdough, sourpuss, and sourgrass. Some terms that use the adjective 'sour' are sour cream, sour grapes, sour apples, and sour milk.
Stew turns sour in many ways. If you put in hot weather it turns sour. If you put onion in stew it also turns sour. It also turns sour if you put like a sour gum drop or some sort of candy in it, which is really weird.
Yes.
Apples all grow the same way. They are produced on small branches that grow from small exits in larger branches. Due to the climates in which Pippins and other green apples originated, they tend to be green. Dense areas with more rain than sunlight has bleached the surface of the small branches, confusing pigmentation in the fruit, selecting green because of the phosphorous contained in the plant. Because of the skin on the outside and how it reflects light and color. Green apples can be green when ripe for eating (Granny Smith's for example) or they can be the color of red apples that aren't mature yet. Most apple varieties are green when not ripe.
a little sour. but really good 2 me!