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What else can I help you with?
Is it just normal plain flour you use when making bread?
Pretty much. There are different types of flour, and bread flour is considered the best for making it, but you can bake bread with just about any type of flour.
What is the best type of flour to use for making banana bread, specifically bread flour?
The best type of flour to use for making banana bread is all-purpose flour, not bread flour. All-purpose flour is versatile and works well for most baking recipes, including banana bread. Bread flour has a higher protein content, which can result in a denser and chewier texture in banana bread.
What type of cooking method is Gnocchi?
Gnocchi is a pasta that usually have potato or cheese mixed into the prepared dough mix. To cook gnocchi, it is gently boiled in a pot of lightly boiling water and strained out of the pot when done.
What do you mean by semolina?
Semolina is a type of flour used in making cereal and pasta.
What is a noquis?
Gnocchi, pronounced no-kee, is a type of Italian dumpling made from potato.
What is the best type of steak to use for making fajitas?
Skirt steak is the best type of steak to use for making fajitas.
What is instant flour and how is it different from regular flour?
Instant flour is a type of flour that has been precooked and dehydrated, making it quick to dissolve in liquids and thicken sauces or gravies instantly. It is different from regular flour because it has been processed to have a finer texture and can be used without cooking, unlike regular flour which needs to be cooked to remove the raw taste.
Why is it important to use the type of flour listed in a recipe?
Each flour type had different properties. See the links below for descriptions and substitutions for each type of flour.
What type of flour makes glue?
All purpose flour
What is the secret why siopao is white?
There is no secret ingredient.. they use a spacial type of bleached flour specially made for making steamed buns.
What role do butter and shortening have in a pie crust?
Flour used for pie dough is all-purpose flour. This flour type is versatile for making a pliable, dense dough that will keep firm.
How many cups of flour in 440grms of flour?
That is about 3.5 - 4 cups depending on type of flour.
